Fundraising and Food Drives

DONATE FOOD

Hope often begins with a meal.

Food is so much more than physical nourishment—it’s comfort, peace of mind, and often a stepping stone to new opportunities. These are incredible gifts. With the support of our community, we distribute approximately 3 million kilograms of food each year to our member food banks and meal programs. You can help make it happen!

MOST NEEDED FOOD ITEMS

  • soups and stews
  • peanut butter
  • cereal
  • canned vegetables and fruits
  • canned meat, fish, and beans
  • rice
  • pasta and pasta sauce
  • fresh or frozen vegetables
  • fresh or frozen meats
  • baby food and formula
  • meal replacement drinks
  • canned and powdered milk

We especially appreciate nutritious food donations that help make up part of a main meal. We also accept new, unopened personal hygiene and household items.

ITEMS WE CAN’T ACCEPT

To avoid waste, please don’t donate: 

  • Items past their expiry date (i.e. infant formula; baby food; and meal replacements, such as Ensure® and BOOST®)
  • Vitamins and over-the-counter medications
  • Any food prepared in an environment that is not a professional kitchen like personally wrapped meats, baked goods, preserves like pickles or jams or casseroles
  • Opened food items, or food not in its original container or packaging
  • Alcohol (including the 0.5% alcohol)

WHERE TO DONATE FOOD

Food donations can be dropped off to our warehouse at 67 Wright Avenue in Dartmouth weekdays from 8:00am – 4:30pm. Most grocery retailers also have donation bins located in their stores where you can drop off smaller donations of non-perishable foods. In the Halifax area, many of these bins are collected by Feed Nova Scotia. In other communities, these donation bins are often collected by one of our local member food banks.

ARE YOU A BUSINESS LOOKING TO MAKE A LARGE FOOD DONATION?

Read our Donation Guide for the Food Industry (.pdf). We’re also grateful for donations that qualify for the Food Bank Tax Credit for Farms (.pdf) or our Food Recovery Program

Did you know hunters can donate their deer and moose meat? Check out our Hunters Helping the Hungry program.

FOOD RECOVERY PROGRAM

Five days a week our trucks collect food from places where it’s no longer needed and distribute it the same day to one of 49 member agencies in Halifax and Dartmouth. This essential program helps reduce food waste and increases access to healthy, fresh food. 

Section 4A of the Volunteer Services Act of Nova Scotia helps protect food donations through our food recovery program.

If you have a commercial kitchen or are a food retailer with surplus food, we’d love to connect with you and work together to distribute food that can make a world of difference.

FOOD BANK TAX CREDIT FOR FARMS

The Food Bank Tax Credit for Farms (.pdf) offers qualified farmers the opportunity to recoup the costs of charitable donations with a non-refundable tax credit valued at 25% of the fair market value of your donated food.

We’ll pick up your product that is safe to distribute, (along with an invoice from the farm for the donation), weigh it, and issue a tax receipt. If your donation is a smaller amount, please consider donating directly to a member agency in your area.

Read more from Canada Revenue Agency on the Nova Scotia Food Bank Tax Credit for Farmers.

Feed Nova Scotia and the network of members are located in Mi’kma’ki, the ancestral and unceded territory of the Mi’kmaq Peoples, and we acknowledge them as past, present, and future caretakers of this land. This territory is covered by the “Treaties of Peace and Friendship” which Mi’kmaq, Wəlastəkwiyik (Maliseet), and Passamaquoddy Peoples first signed with the British Crown in 1725. We are all Treaty people.

We acknowledge that African Nova Scotians have existed and persisted on the traditional land of the Mi’kmaq for more than 400 hundred years and their significant presence has contributed to the existence of Nova Scotia.

We are grateful to live and work in Mi’kma’ki.